Bond-Ost Cheese - 2.5 pounds

Bond-Ost Cheese - 2.5 pounds


Bond-ost is a cow's milk cheese, where the milk is curdled, heated, cut, salted, stirred, pressed into forms, and immersed into brine for a day or two, the new cheese is ripened for six to eight weeks. A Swedish cheese also made in the United States.

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